“Too much of anything is bad, but too much Champagne is just right”- F. Scott Fitzgerald
Join us for a night of epic proportions Friday, November 13th! Taste 12 rare and unique expressions of Champagne as our team of sommeliers guide you through an exploration of different styles, flavors and producers. Our chef will be crafting multiple bites that pair perfectly with Champagne during the self-guided tasting. Chips and caviar anyone? Bring in the holiday season with us in style with good friends, tasty food, and world-class bubbly!
Date
November 13, 2026
Time
5:30pm – 7:00pm
Price
$150 per guest, plus tax and gratuity
Menu
Table 1
Charlier et Fils "Carte Noire", Brut NV
Bollinger “Special Cuvée”, Brut NV
Domaine Les Monts Fournois "Vallée" Mareuil-sur-Aÿ, Extra Brut NV
Table 2
Chavost "Blanc d'Assemblage", Brut Nature NV
Philiponnat "Grand Blanc", Brut 2015
Veuve Fourny & Fils, 1er Cru Blanc de Blancs, Extra-Brut NV
Table 3
Mousse et Fils "Hommage a Cuisles", Blanc de Noirs Extra Brut NV
Benoît Lahaye Blanc de Noirs Brut Nature
Clandestin "Boréal", Blanc de Noirs, Brut Nature NV
Table 4
Billecart-Salmon, "Elisabeth Salmon", Brut Rosé 2012
Laurent-Perrier "Cuvée Rosé", Brut Rosé NV
Jean Vesselle "Oeix de Pedrix", Brut Rosé NV