Join Pappas Bros. Steakhouse for an exceptional evening celebrating the wines of Domaine de Beaurenard, one of Châteauneuf-du-Pape’s most historic and forward-thinking estates. For eight generations, the Coulon family has shaped Beaurenard’s identity, cultivating deep roots in the Rhône Valley while embracing a new wave of energy and vision under the direction of Victor and Antonin Coulon. Today, the estate is renowned for its unwavering commitment to certified organic and biodynamic farming, a philosophy that protects biodiversity and allows the terroir’s true character to shine through every bottle.
Special Guest
Antonin Coulon is a key figure in the eighth generation of the illustrious Coulon family who upholds the heritage of Domaine de Beaurenard, a Rhône Valley gem in the heart of Châteauneuf-du-Pape, that has been cherished for centuries. Armed with an MBA earned in 2016 from studies in Paris and New York City, Antonin brings a sharp business mind to the family enterprise. His winemaking journey took him across the globe from 2016 to 2017, with immersive experiences in Chile, South Africa, Corsica, and Alsace, sharpening his skills in diverse terroirs.
Joining Domaine de Beaurenard in 2017, he immersed himself in the vineyards alongside his father, Daniel,
gaining a profound understanding of the land. In 2018, Antonin rose to the role of vineyard manager, entrusted with the estate’s lifeblood, while also taking charge of the domestic market. His blend of international insight and deep-rooted dedication ensures the continued prominence of this historic family domaine.