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Apr25

Barolo & Burgundy

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Dallas

10477 Lombardy Ln
Dallas, TX 75220

Date: April 25, 2014

Time: 7:00pm

Event Type: Wine Dinner

Price: $265 per Guest Plus tax and gratuity

Special Guest: Peter Wasserman

Becky Wasserman Selections

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Becky Wasserman Selections

Join Pappas Bros. Dallas & special guest Peter Wasserman for our Barolo & Burgundy Wine Dinner on Friday, April 25th at 7pm. In 1979, Becky Wasserman founded a wine export business and her focus was to bring the best wines of Europe to the United States. Peter Wasserman continues this mission, exporting wines from small producers who represent the highest commitment to quality wine making. This wine dinner pairs carefully chosen Burgundy and Barolo selections with a specially crafted Chef's menu.

Menu & wines subject to change.

Wine Dinner Menu

Aperitif

2008 Jean-Noel Gagnard “Grand Lys” Cremant de Bourgogne

1st Course

Rabbit Feuilleté
spring peas, tarragon, sauce velouté

2000 Pierre Morey 1er Cru Les Perrières Meursault, Côte de Beaune, France

2nd Course

Pan-seared Wild Salmon
fiddleheads, morels, brown butter

2008 Nicholas Rossignol 1er Cru Jarolieres Pommard, Côte de Beaune, France

2008 Paolo Scavino “Bricco Ambrogio” Barolo, Piedmont, Italy

3rd Course

Butter-poached Dry-aged Prime Strip Steak
roasted truffle potatoes, haricot verts, leeks

2009 JF Mugnier 1er Cru Maréchale Nuits-St-Georges, Côte de Nuits, France

2008 Paolo Scavino “Bric del Fiasc” Barolo, Piedmont, Italy

Selection of Texas Cheeses

1995 Mèo-Camuzet 1er Cru Aux Murgers Nuits-St-Georges, Côte de Nuits, France

2008 Paolo Scavino “Cannubi” Barolo, Piedmont, Italy”

Dessert

Savory Polenta Cake

Strawberry-rhubarb compote

NV Marcarini Barolo Chinato, Piedmont, Italy

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Wine Dinners

Experience extraordinary wines and expertly crafted cuisine in our sit-down wine dinners. Our executive chefs and our sommeliers collaborate with top winemakers from around the world to create the perfect pairings for these intimate events.

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Explore the world of wine at our interactive wine tastings. Each event is a uniquely crafted experience with the opportunity to try 10-15 wines and engage in a lively exchange with our sommeliers and other Guests.

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Sample renowned single malts or fine craft beers paired with a multicourse meal at our Scotch dinners or beer dinners – a distinctive take on food and wine pairings. And for those special holidays like New Year’s Eve or Valentine’s Day, you can enjoy a dazzling feast from our unique event menus. There’s always something wonderful to look forward to.