Crafted With Remarkable Quality Every Day
We strive for your meal at Pappas Bros. to be a once-in-a-lifetime experience, every time. We use only the highest-quality ingredients to prepare every item on our world-class menu – from our tender grilled steaks to our decadent desserts – 100% from scratch in-house daily.

Shrimp Remoulade
Crab Cocktail
Fried Oysters
Shrimp Cocktail
Jumbo Lump Crabcakes
Chef Selection Oysters
on the half shell

Caesar Salad
House Salad
Steakhouse Salad
field greens, sliced apples & oranges with Roquefort cheese & candied almonds
Turtle Gumbo
with aged Sherry
Soup of the Day
We proudly feature USDA prime beef,
dry-aged in-house.
All of our steaks are finely seasoned with kosher salt, black pepper & butter.

Prime Ribeye
16 oz or 18 oz
Three Peppercorn Steak
Bone-In Filet Mignon
14 oz
Bone-In Prime New York Strip
32 oz - for two - carved tableside, limited availability
Porterhouse
40 oz - for two - carved tableside, limited availability

Broiled Atlantic Salmon Fillet
with jumbo lump crabmeat, shrimp, capers & tomatoes in a white wine sauce
Live Maine Lobster
steamed or grilled
Filet Duo
filet medallions served two ways- finished with jumbo lump crabmeat béarnaise & port wine shitake mushroom with jumbo grilled shrimp


Gooey Pecan Pie
served warm, with praline ice cream
CLASSIC CRÈME BRULÉE
with cookies & fresh berries
Key Lime Pie
with graham cracker, toasted pecans & lightly sweetened whipped cream
Milk Chocolate Mousse & Toasted Marshmallow
with dark chocolate ganache, toffee pieces & vanilla-malt sauce