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Feb3

Littorai Wine Dinner | 30th Anniversary Celebration Tour

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Dallas

(214) 366-2000

10477 Lombardy Ln
Dallas, TX 75220

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Date: February 3, 2025

Time: 6:30pm - 9:30pm

Event Type: Wine Dinner

Price: $453 *Includes Tax and Gratuity* per Guest Plus tax and gratuity

Special Guest: Heidi and Ted Lemon

Ted is a lifelong winemaker who began his career by receiving an Enology degree from the Université de Dijon in 1981. He is the first American to ever be hired as winemaker and vineyard manager of an estate in Burgundy, Domaine Guy Roulot in Meursault, where he resided until 1984. He worked at many prestigious estates in Burgundy: Domaine Georges Roumier, Domaine Bruno Clair, Domaine Parent, Domaine De Villaine, Domaine Delorme and Domaine Dujac.

Upon returning to the United States, Ted worked as a winemaker in Napa Valley and became consultant to a number of prominent wineries in California, Oregon and New Zealand.
Heidi worked at several estates in Napa prior to founding Littorai: Domaine Chandon, Robert Pecota Winery, Robert Long Vineyards and Stag’s Leap Wine Cellars.

In 2010, Ted was selected as Winemaker of the Year by the San Francisco Chronicle. He has been nominated multiple times for a James Beard award as Wine and Spirits Professional of the Year. Ted’s philosophy of terroir winegrowing is cited in Burgundy’s application to the United Nations as a World Heritage Site.

Join the Dallas Steakhouse wine team as we celebrate 30 years of exceptional craftsmanship with the renowned Littorai Winery on Monday February 3rd.

 

Legendary winemaker, Ted Lemon is taking a special tour across the US and his only stop in Texas is Pappas Bros Steakhouse - Dallas. This exclusive evening will showcase an incredible range of their finest wines, meticulously crafted by Ted. His dedication to sustainable practices and terroir-driven wines has earned international acclaim. Ted’s expertise and passion have shaped Littorai into a world-class winery, consistently producing award-winning Pinot Noir and Chardonnay. 

 

Don’t miss the opportunity to taste exclusive library vintages and learn about the artistry behind every bottle. Experience Littorai’s legacy firsthand and raise a glass to 30 years of innovation, quality, and excellence!

Wine Menu

 

Reception

Chardonnay, Littorai "Charles Heintz Vineyard" Sonoma Coast 2022

 

Course 1

Chardonnay, Littorai "Mays Canyon" Sonoma Coast 2012

 

Chardonnay, Littorai "Charles Heintz Vineyard" Sonoma Coast 2022 (en magnum)

 

Course 2

Pinot Noir, Littorai "Savoy Vineyard" Anderson Valley 2016

 

Pinot Noir, Littorai "One Acre" Anderson Valley 2018

 

Course 3

Pinot Noir, Littorai "Roman Vineyard" Anderson Valley 2012

 

Pinot Noir, Littorai "Mays Canyon" Sonoma Coast 2011

 

Course 4 

Pinot Noir, Littorai "Cerise Vineyard" Anderson Valley 2009

 

Pinot Noir, Littorai "One Acre" Anderson Valley 1993 (3.0L)

Wine Dinners

Experience extraordinary wines and expertly crafted cuisine in our sit-down wine dinners. Our executive chefs and our sommeliers collaborate with top winemakers from around the world to create the perfect pairings for these intimate events.

Wine Tastings

Explore the world of wine at our interactive wine tastings. Each event is a uniquely crafted experience with the opportunity to try 10-15 wines and engage in a lively exchange with our sommeliers and other Guests.

Other Events

Sample renowned single malts or fine craft beers paired with a multicourse meal at our Scotch dinners or beer dinners – a distinctive take on food and wine pairings. And for those special holidays like New Year’s Eve or Valentine’s Day, you can enjoy a dazzling feast from our unique event menus. There’s always something wonderful to look forward to.