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Domaine Leroy Wine Dinner

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Past Event

Houston Galleria

5839 Westheimer Rd.
Houston, TX 77057

Date: April 7, 2016

Time: 7:00pm

Event Type: Wine Dinner

Price: $850 per Guest Plus tax and gratuity

Eric Espuny

Eric Espuny

Eric Espuny is with Domaine Leroy for a little more than 2 years now. Prior to representing the wines of Lalou Bize-Leroy in the US, Eric worked as a sommelier in restaurants like Le Bernardin, Lutece and Alain Ducasse in NYC and the Patina group in Los Angeles. James Beard nominee in 2006 and 2009 for outstanding wine service and named sommelier of the year by Food & Wine Magazine in 2012, Eric always enjoyed sharing
his passion for wine and gastronomy.

Maison Leroy has a history in Burgundy stretching back to 1868. With Madame Bize-Leroy’s founding of Domaine Leroy in 1988, her wines were propelled to a quality level equal to and surpassing other heralded domaines. Domaine Leroy has positioned itself amongst the grandest and most collected wineries in all of Burgundy. Meticulous, biodynamic farming and incredible attention to detail in the winery produces wines that are expressive with energy, transformative, and quintessentially Burgundian. The Leroy family’s 50% ownership of Domaine de La Romanée- Conti gave Lalou ample ability to amass the deepest and most revered cellar in Burgundy during the past six decades. With her legendary palate and relentless standards, she unearths some of the most thrilling wines of each vintage, then ages or finishes the wines herself, only releasing them to the market when she knows they are at their peak. Join us in welcoming Eric Espuny of Leroy as we explore some of our favorite vintages of the Maison and Domaine wines.

Dinner Menu Coming Soon


Bourgogne Blanc “Fleurs de Vignes” Maison Leroy NV

First Course

2011 Meursault-Blagny 1er Cru, Maison Leroy

2011 Puligny-Montrachet 1er Cru Sous les Puits, Maison Leroy

Second Course

2011 Chassagne-Montrachet 1er Cru Morgeot, Maison Leroy

2000 Corton-Charlemagne Grand Cru, Domaine Leroy

Third Course

1996 Nuits-St.-Georges “Aux Lavières”, Domaine Leroy

 1996 Pommard “Les Vignots”, Domaine Leroy

Fourth Course

2002 Vosne-Romanée 1er Cru Les Beaux-Monts, Domaine Leroy

2000 Clos Vougeot Grand Cru, Domaine Leroy

Dessert Course

2010 Kracher TBA #6 "Nouvelle Vague" "Grand Cuvée", Austria

Wine Dinners

Experience extraordinary wines and expertly crafted cuisine in our sit-down wine dinners. Our executive chefs and our sommeliers collaborate with top winemakers from around the world to create the perfect pairings for these intimate events.

Wine Tastings

Explore the world of wine at our interactive wine tastings. Each event is a uniquely crafted experience with the opportunity to try 10-15 wines and engage in a lively exchange with our sommeliers and other Guests.

Other Events

Sample renowned single malts or fine craft beers paired with a multicourse meal at our Scotch dinners or beer dinners – a distinctive take on food and wine pairings. And for those special holidays like New Year’s Eve or Valentine’s Day, you can enjoy a dazzling feast from our unique event menus. There’s always something wonderful to look forward to.